Join us at The Market Shed, just outside The Workshop, for a hands-on pizza-making experience where you’ll learn the foundations of great dough, gain confidence caring for a sourdough starter, and create a vibrant tomato sauce using fresh ingredients.

Along the way, you’ll explore techniques for building flavor, working with different textures, and baking delicious, homemade pizzas.

Enjoy refreshments throughout the class, and visit our cash bar for beer, wine, and cocktails available for purchase.